Vontade Cabernet Sauvignon

VONTADE
Cabernet Sauvignon 2019

Vineyards planted on trellises in 2006 and located at 800 m.a.s.l. in soil
of colluvial origin.
Marked influence of high altitude, cold winds from the Andes and wide
thermal oscillation that shape the profile, maturity and natural acidity of the wine.
The harvest was characterised by a dry and hot year. The spring was cold, which in
a delayed start to sprouting and the initial stages of ripening, then to
In the early summer, temperatures were warmer than usual, which made it possible to
homogenise and make up the weeks of delay.
Harvesting was very early, 3 March, to maintain the freshness, character
fruitiness and natural acidity in the wine.
The grapes were harvested and selected by hand in the vineyard in 12" boxes.
kilos. At the winery, the bunches were destemmed and vatted in steel vats.
stainless steel.
The wort fermented spontaneously for 12 days without the use of commercial yeast or
nutrients in order to preserve the natural character of the vineyard.
Finally, the wine was aged for 16 months in French oak barrels.
Bottled unfiltered in February 2021.