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Grand Vin L'Assemblage Blend
25.80€
Experience the exquisite blend of blackcurrants, mint, black pepper, chocolate and vanilla in this deep red wine. Its powerful entry, perfect balance and elegant finish will captivate you, offering a lingering and delicious experience.
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Aromas of blackcurrants, with hints of mint, black pepper, chocolate and vanilla.
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Dark red colour.
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Full and powerful entry, perfect balance between fruit and tannins, with an elegant and long finish.
VITICULTURE
Varietal Composition: 45% Syrah - 44% Cabernet Sauvignon - 10% Petite Syrah (Durif) - 1% Petit Verdot
Conduction system: Vertical positioning of shoots
Pruning: Double Guyot
Irrigation: Drip
Type of soil: Loam and clayey on the slopes.VINIFICATION
Harvesting method: Manual harvesting
Grape selection: In the vineyard and in the winery
Destemming: Centrifugal destemmer
Pre-fermentation cold maceration: Temperature of 8 °C for 7 days
Fermentation temperature: 28-30 °C
Alcoholic fermentation: 7-10 days
Remontados: 3-5 times a day
Post fermentation maceration: 7-12 days
Total skin contact: 21-29 days
Malolactic fermentation: Yes
AGEING
Blended in French oak barrels at 100%
Cooperage: Nadalié
Time in barrels: 20 months
Type of barrels: 225, 300, 400, 500 litres
Age of barrels: 1-5 years
BOTTLING
Stabilisation: Cold stabilisation
Clarification: No
Bottling date: 14 February 2022
Total production: 12,794 bottles
Procedencia
Chile
REGION
Aconcagua (Casablanca Valley)Bodega
Villard-
Añada
2018 -
Tipo
Red -
Variedad
Syrah 45% - Cabernet Sauvignon 44% - Petite Syrah 10% - Petit Verdot 1% -
Estilo
Dry -
Graduación
13,5%
Más de la misma variedad
Red Blend
Más del mismo origen
Aconcagua